Brown Oat Cocktail
A modern riff on the classic coffee cocktail Brown Cow, Brown Oat is a smooth, cool concoction perfect as an al fresco after-dinner drink.
Impress guests with this cocktail’s swirling visual contrast, which, while incredibly easy to make, promises a memorable alternative to a summer dessert. Hand-crafted in Dunedin, Quick Brown Fox Coffee Liqueur uses organic cold-brew coffee and considerably less sugar than old-world liqueurs. Enjoy as a devilish drop over ice or as the base of coffee-forward cocktails and coffee-flavoured desserts.
Serves: 1
INGREDIENTS
30ml Quick Brown Fox Coffee Liqueur
20ml cold brew concentrate
ice
oat milk, to taste
METHOD
Over ice, pour 30ml Quick Brown Fox, 30ml espresso or cold brew concentrate and top with oat milk.
Find the fox in all good liquor stores nationwide.
quickbrownfox.co.nz to shop online.
quickbrownfox.co.nz/cocktails for recipes.
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